South American Tapas & Cocktail Night at The Vault
Join us for a vibrant evening of South American flavours, with food cooked on a traditional Parrilla Grill, paired with handcrafted cocktails and live music to set the mood.
The Menu
🫓 Empanadas — $22
Choose from Chilli con Carne, Chorizo or Vegetarian (vegan)
🍗 Coxinha — $22
Brazilian fried dough ball filled with shredded chicken, potato, ricotta, onion, scallions and turmeric tomato sauce
🍚 Arroz Chaufa — $22
Peruvian fried rice with scallions, soy sauce, chilli oil and pork
🍤 Shrimp Ceviche — $23
Ecuadorian style with shrimp, tomatoes, onion, serrano pepper, cilantro, cucumber and avocado
🔥 Churrasco Platter — $85 (perfect for 4–5 people)
The real tapas experience — char grilled pork, beef and chicken cuts served with chimol, corn, guacamole, grilled potatoes, rice, tortillas, stewed black beans and chimichurri
